Low-Moisture Apple
Authentic flavor & guaranteed quality
Perfect for cereals, snacks, desserts, and more. Long shelf life, low transportation costs, and high nutritional value.
Fresh & Natural
No preservatives or additives
Certifications
Complies with FDA, HACCP, and BRC standards
Variety
Available with skin, without skin, and in various cuts
Shelf Life
Retains its properties for up to 24 months
Industrial Applications
A natural ingredient for multiple applications
Cereals & Bars
Used in hot cereals and granola
Baking & Pastry
Ideal for cookies, bagels, and pies
Desserts & Fillings
A great addition to ice creams and fruit fillings
Snacks & Blends
Perfect for nutrient-rich fillings and mixes
Natural Product Benefits
An efficient and versatile solution for distribution.
- 100% natural product
- Low transportation and storage costs
- Long shelf life up to 24 months
- Good source of fiber and antioxidants
- Various sizes y formats
Available Formats
Cubes
Ideal for energy mixes and granola bars
Slices
Perfect for snacks and cereals
Cuts
Designed for baking and fruit fillings
Flakes
Excellent for cereals and oatmeal blends
Production Process
The apples are washed, peeled, and cut to the required size before undergoing a continuous air drying process. The product then passes through sieves, magnets, and electronic metal detectors to ensure a clean and uniform final product.
Ensure High-Quality ingredients for your production
We guarantee a reliable supply of dehydrated apples with international certifications and superior quality standards.
